MYR 320.00
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OHMS 5 Probiotics is a fermented probiotics from Japan.

With the addition of 8 strains of LIVE Lactic Acid Bacteria (LAB), it undergoes a multi-year fermentation in Japan to produce the ultimate probiotics with 3 BIO APPROACH

-LAB Amino acid peptide

-Vitamin, mineral, organic acid

-Fiber, oligosaccharide, polyphenol

It is also an unique propriety blend of >90 natural, high quality crops including fruits, vegetables, herbs, mushrooms and seaweed.

OHMS is formulated by Dr. Iichiroh Ohhira, Ph.D, a world renowned scientist who has done extensive research into lactic acid bacteria for 30 years. The multi-year fermentation process at seasonal temperatures in Okayama, Japan encourages survival of the strongest bacteria and makes the blend shelf-stable without refrigeration.

Each person has his or her own distinctive blend of specific probiotic strains. Your probiotic fingerprint isn’t like anyone else’s on the planet. Make Dr. Ohhira’s formula as your own Personal Probiotic as Science has proven that proper bacterial balance affects every part of your body, overall health and well-being.

The features of OHMS 5 Probiotics:

-The only stronger probiotics strains with 5 years fermentation

-100% natural and vegetarian friendly

-FREE FROM : Preservatives, Artificial Additives, Colouring, Flavouring

-NO chemical fertilizers, pesticides, and herbicides

-100% dairy-free, NON-GMO, hypoallergenic

-Shelf-stable probiotics, no refrigeration required

-Safe for children, pregnant or nursing mothers, the elderly, and those with compromised immune systems

⏩ Health Benefits You Can Feel

-Fights against Helicobacter pylori (John Lambert et al., Monash University)

-Improve mouth ulcer (Prof.Dato Dr. Hashim Yaacoob, University of Malaya, 1999)

-Regulate liver function ( Bio Activity Research & Development, Japan)

-Increase bone density (Masayuki Kawakami et al,., Kurashi University of Science and Arts, 1998)

-Improve infants diarrhea (Hazel Valdoria et al., Memorial Medical Centra, Phillipines)

-Improve infants pneumonia (Teofista B. Bayer-Mulsid et al., Government Tertiary Hospital, Philippines)

-Increase the maximal oxygen consumption [VO2 max] of athletes (Journal of Applied Nutrition, 2003)

-Improve wound healing ( Dr. Muiz et al, Hospital Kuala Lumpur, 2009)

-Fight against Dengue Hemorrhagic fever ( Phillipine Children’s Medical Centre)

-Relieve constipation (The 5th Annual Meeting of Japan Society of Nutrition and Food Science,2015)

-Prevent a relapse of urinary tract infection

-Relieve type 1 allergy including asthma, hay fever,and atopic dermatitis (Natural Product Communication. 2015)

-Alleviate fatigue (Annual conference of the Japan Sociaty for Bioscience, Biotechnology and Agrochmeistry, 2015)

-Improve leaky gut symptom (J functional Foods, 2014)

-Altered the balance of gut microbiota (joint research with Kinki University, 2012)

-Defend against Candida albicans ( joint research with the University of Lille, France, 2014)

⏩ Each capsule contains:

-Lactobacillus acidophilus 18 million CFU

-Lactobacillus casei 0.3 million CFU

-Lactobacillus brevis 0.1 million CFU

-Lactobacillus plantarum 0.3 million CFU

-Lactobacillus bulgaricus 0.1 million CFU

-Bifidobacterium longum 13 million CFU

-Bifidobacterium infantis 2 million CFU

-Streptococcus thermophilus 24 million CFU

⏩ Direction of use:

-Adult: 2 softgels twice daily

-Children: 1 softgel twice daily

-Younger children: 1 softgel one daily

⏩ Dosage can be reduced for general health maintenance unless indicated for health-related conditions such as eczema, gastritis, bloating and others.


1.What is the best time of day to take?

On an empty stomach first thing in the morning about 45 minutes before breakfast and at night about two hours after last meal. This allows the capsule to bypass stomach acid and open in the intestinal track providing maximum benefit.